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Product Recipe (BOM) |
  
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Product Recipe (BOM) |
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Main Menu > Master > F&B > Product Recipe
Here you enter the recipe. Recipe is a List of standard raw materials and corresponding quantity required for preparation each finished Item.
Header
Recipe For |
Click Alt+L and Select the Finished product (servable Item) from the list (e.g Lassi) |
Quantity of Production |
Enter the standard quantity for which the recipe is given (e.g 400ml) |
Overhead % on Food Cost |
Enter the additional cost for food preparation |
Method /Preparation |
Enter the complete method of preparation. This is useful for the cook |
Line Field
At detail line, the following particulars of each Item ordered are displayed
Product Name |
Click Alt+L and select the raw material required to prepare the finished Item (e.g Curd) |
Qty. Unit |
Enter the Quantity of the raw material required to produce the Quantity of finished product (e.g 200 gm) |
Cost |
Cost per unit is carried from Product Master at Standard Cost Price which cannot be changed in BoM |
Amount |
Amount (Quantity x Cost Rate ) is displayed. You cannot change It. |