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Product Recipe (BOM) |
  
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Product Recipe (BOM) |
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Main Menu > Master > F&B > Product Recipe
Here you enter the recipe. Recipe is a List of standard raw materials and corresponding quantity required for preparation each finished Item.
Header
Recipe For |
Click Alt+L and Select the Finished product (servable Item) from the list (e.g Lassi) |
Quantity of Production |
Enter the standard quantity for which the recipe is given (e.g 400ml) |
Overhead % on Food Cost |
Enter the additional cost for food preparation |
Method /Preparation |
Enter the complete method of preparation. This is useful for the cook |
Line Field
At detail line, the following particulars of each Item ordered are displayed
Product Name |
Select the consumable Item(s) from the list. Press Ctrl+N to create a new Item. |
Qty |
Enter the quantity required for production. |
Unit |
Displayed when a product is selected. |
Factor |
Set appropriate factor.
For more detail please visit; Calculation of Consumption of Liquor from bottles of different volumes |
Set |
Select proper set.
For more detail please visit; Calculation of Consumption of Liquor from bottles of different volumes |
Is Semi |
Select Yes/No.
For more detail please visit; How to create multi level recipe in RanceLab® FusionRetail™ 6? |
Cost |
Display the item cost of 1 Unit. |
Amount |
Display amount as per Qty*Cost/Factor. Summary of Amount reflects as Pur Rate Total and this is the total cost of production.
For more detail please visit; Can we calculate Purchase cost and Markup Margin at the time of creating a recipe? |